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Commonly referred to as pituri, bush tobaccos have been savored by the Australian Aboriginie since the late 18th century.  Leaves from selected plants, like the Duboisia hopwoodii, were often dried in sand ovens then chewed.  Kangaroo Alley has harnessed this bold, expansive taste in its premium hand-made, imported cigars.  Discover for yourself what the indigenous tribes down under have known for centuries.